Online reservation
Close
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Limited to 6 groups per day! (Reservation only) A hidden gem frequented by celebrities. Indulge in the unique crystal hot pot featuring Agu pork and Mozuku lettuce shabu-shabu, as well as luxurious A5 grade Wagyu beef sukiyaki made with our homemade dipping sauce.
A specialty restaurant focusing on Wagyu beef of the highest grade.
Available on 8/4 (Tue) ★ Just 1 minute from Shimizu Gojo ★ Private room for 16 people for welcome and farewell parties ★ Popular roast beef and steamed dishes.
Inside Manza Beach Resort ◆ Enjoy authentic pizza made with carefully selected dough in a relaxing space with terrace seating.
Just a 3-minute walk from Shinjuku Gyoen Station: "A Touch of Luxury with Teppanyaki" is our concept.
Just a 3-minute walk from Fukushima Station! Enjoy hearty robatayaki and black rice sushi made with bamboo charcoal. A tavern where you can savor carefully selected seafood with all your senses.
Selected for Tabelog Tempura "Tabelog 100" 2025
Featured in the Michelin Guide for 8 consecutive years. Introducing a limited menu exclusive to Yokota Azabu-Juban. Experience authentic Tempura!
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Just a 1-minute walk from Nakameguro Station, enjoy the rare Miyazaki Jitokko chicken at this top-notch yakitori restaurant.
July 17th NEW OPEN Tokyo Shinjuku Access Ranking No.1 "That" Yoronaki Opens in Susukino
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Make your reservation early!
Selected for Tabelog toriryori "Tabelog 100" 2025
Enjoy a full course featuring Japan's top brand duck, "Mojou Kamo," at this hidden gem for adults in Nakameguro.
Just a 1-minute walk from Asakusa Station, enjoy the flavors that have been preserved since our establishment in "Tokyo's Downtown Asakusa."
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Warm hospitality that brightens your dining experience like sunflowers.
[Omakase 19-Course Menu JPY 6,980] Enjoy sea urchin, bluefin tuna, caviar, and abalone, a media favorite in Shinjuku.