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Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Wagyu Excellence - A Gastronomic Yakiniku Restaurant Crafted by Dedicated Grill Masters -
[1-minute walk from Ikebukuro East Exit] Directly operated Yakiniku from a meat wholesaler! All-you-can-eat courses starting from JPY 3000. Private rooms available. Enjoy domestic wagyu at affordable prices!
All-you-can-eat yakitori, seafood, and oden with unlimited drinks starting from JPY 580! Enjoy all-you-can-eat appetizers and all-you-can-drink shijimi soup!
Just a 5-minute walk from Kyoto Kawaramachi Station, enjoy seasonal dishes that are a feast for the eyes in a course meal. Experience a graceful moment in a serene Japanese setting.
Just a 3-minute walk from Hakata Station's Chikushi Exit, this is the new brand of the renowned motsunabe specialty restaurant, Motsunabe Ichito. Private rooms are also available.
[Private Rooms Available: Renewed on March 18] Enjoy delicious charcoal-grilled chicken and seafood at Akita's Izakaya Fukutoya (featuring Hinai Chicken)
A gem of golden dashi, exquisite fresh fish, and carefully selected Japanese sake. Perfect for daytime drinking, happy hour, private reservations, and after-parties in a blissful hideaway.
Just a 5-minute walk from Ikebukuro East Exit! Enjoy fresh fish prepared right in the restaurant!
Yakiniku featuring Saga beef heifers, raised for over 30 months. Enjoy carefully selected Saga beef in a relaxed atmosphere.
★Starting May 25th★ [Lunch Special] Choose Your Onigiri and Seasonal Side Dish Set
[3-minute walk from Shinjuku Station East Exit] All-you-can-eat Yakiniku starting from JPY 4000! Enjoy premium A5 Wagyu and Kagoshima Black Beef and Black Pork!