Best Restaurants in Japan(page 46)

How about enjoying shabu-shabu and sukiyaki at "Nimura" for your early summer gatherings, reunions, or business meetings? Our wagyu steak is also highly praised. Enjoy!

An American-style meat bar featuring meat dishes as its signature menu, celebrating its 5th anniversary this year since its establishment in Kanda and Nihonbashi in 2013.

We take great care in preparing delicious "sakanas" and "ates" through steaming, grilling, simmering, sashimi, and sushi. Therefore, we operate on a reservation-only basis.

All-You-Can-Eat Red Vinegar Sushi and Black Wagyu Beef Shabu-Shabu Over 50 types of sushi & 10 kinds of broth available! Private rooms available!

A specialty tonkatsu restaurant featuring premium pork, nestled in a traditional Kyoto machiya at the end of a narrow alley in Gion, Miyagawa-cho.

★Authentic BBQ with home-brewed beer and wine made from chunks of meat at a butcher shop under the elevated railway (warehouse)❗️★

★Celebrating 30 Years of Uokin: Special Event Now On★

A beloved eel specialty restaurant in Kyogoku, cherished by a wide range of customers for over a century since the late Meiji era.

Enjoy seasonal Kyoto cuisine in a traditional machiya-style restaurant with a view of a small garden. Perfect for gatherings!

Just 2 minutes from Asakusa Station! A specialty restaurant for domestic Japanese eel and wagyu beef. Enjoy all-you-can-drink starting from JPY 4,980! Our eel and wagyu courses are popular for year-end parties!

Enjoy a rewarding time with freshly grilled eel and steaming rice! Have unadon for lunch and visit us for drinks at night. Delivery available!

Enjoy A5 Omi Beef and Kyoto local sake at the registered tangible cultural property "Kyoto Niku no Hiroshige Oike no".

Experience the culinary culture of Kyoto in a Meiji-era townhouse, featuring a 100-year story woven with A5 Omi Beef and local sake.