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The Tabelog Award 2026 Silver winner
Exquisite Wagyu Kaiseki in a Relaxed Atmosphere in Gion.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
A culinary space of French innovative cuisine, wrapped in the seasons.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
New Store Open‼︎ If you're looking for delicious yakitori, this is the place to be! We specialize in Nagano's local chicken, which is rare in Kansai. With only 9 counter seats, we carefully grill each skewer while keeping an eye on our customers' pace!
We are available all day for both 2-person and group reservations on January 27 (Tuesday)! We look forward to your inquiries!
Just a stone's throw from Shiodome Station, this sleek counter-only sushi spot offers high-quality ingredients at wallet-friendly prices. Perfect for a cozy meal or even private gatherings!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
[Fully Private Rooms] Perfect for group gatherings or exclusive use. Enjoy a la carte and course options featuring carefully selected A5 Wagyu beef.
Opening on October 1, 2025, in Hozenji Yokocho, Namba, Osaka.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
【Ueno Hirokoji Torikatsu Renewed on March 6th!!】 We have prepared upgraded new courses for you. *Seating until 8:30 PM is available for courses only (additional orders are possible).*
Please call for reservations between 12 PM and 5 PM. However, same-day reservations can be made during business hours!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Just 3 minutes from Shimokitazawa Station: "Zero Calories When Enjoyed with Vegetables." Enjoy seasonal Kyoto vegetables in a more delicious and fun way.