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The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Creative dishes that are low in calories and healthy!
A rare Italian-style couscous and regional traditional cuisine restaurant. The love for Italian food runs deep among the owner, chef, and all the staff. It's a place that feels like it's not quite in Japan—welcome to Vanderora.
A Specialty Motsunabe Restaurant from Hakata★ Private rooms available for up to 90 guests. Perfect for various occasions!
A 24-item course featuring sushi and appetizers served every 5 minutes! We also offer all-you-can-drink courses!
Enjoy crab dishes with a live feel in a completely private space.
Experience the heartfelt sushi from Fujioka. Enjoy a relaxed time without any pressure.
Just a 3-minute walk from Sanjo Station, enjoy a serene atmosphere with soothing music, natural wines, cocktails, and a variety of delicious dishes.
The Tabelog Award 2026 Silver winner
Exquisite Wagyu Kaiseki in a Relaxed Atmosphere in Gion.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
【Ueno Hirokoji Torikatsu Renewed on March 6th!!】 We have prepared upgraded new courses for you. *Seating until 8:30 PM is available for courses only (additional orders are possible).*
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
A Japanese restaurant that values carefully prepared dashi made with kombu and katsuobushi, featuring a calm and bright atmosphere.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
A La Carte Orders Welcome Until 6 PM on Weekdays!