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A 200-year-old traditional sake brewery restaurant located in an old town. Enjoy our delicious Hida beef along with our proudly selected sake!
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
Seafood and Meat Galore! A Hokkaido Gourmet Extravaganza! Enjoy a self-grilling buffet with options for all-you-can-eat crab and all-you-can-drink!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Premium Wagyu & Fresh Offal | Yakiniku Experience at Shibuya Arai-ya
Just 1 minute from Sapporo Station! Enjoy creative dishes that go beyond traditional Italian cuisine. Savor oven-baked pizzas and handmade pasta made with local ingredients.
Selected for Tabelog Unagi "Tabelog 100" 2024
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Osaka's Traditional Western-Style Grilled Dish, Ebisuyaki! This is our original take on the classic Western-style grilled dish (Okonomiyaki), topped with chicken bonjiri (tail). Enjoy the crispy and gooey texture!
We have a limited-time course available from March 10 (Tue) to March 12 (Thu)!
[Same-day reservations by phone! Just 2 minutes from Higashi-Ginza Station] Juicy and tender tonkatsu, packed with meat juices. Private rooms available.
Just a 5-minute walk from Shijo Karasuma Station! Sushi, Tempura, and Taru Sake Reopening on March 1st!
**From the Famous Ginza Restaurant Kyubey** Experience the ultimate sushi crafted from 15 years of training with our omakase nigiri course for JPY 12,000! Enjoy seasonal delicacies of the day, featuring a variety of nigiri and exquisite dishes. Savor a little bit of everything!
[30 seconds walk from Namba Subway Station] Enjoy fresh seafood and seasonal ingredients grilled over an irori (traditional Japanese hearth) at this adult gathering spot in the vibrant Toyo district.