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Just a 1-minute walk from Akasaka Mitsuke Station! Enjoy expertly crafted sushi with red vinegar and over 10 types of Japanese sake. Private rooms available!
Just a 1-minute walk from Namba Station! A Robatayaki and Yakitori restaurant focusing on seasonal ingredients.
A Memorable Experience!! Aged Meat is Delicious! Enjoy 40 Days of "Aged Meat"! Featuring an open space and private rooms! Perfect for parties with 30 guests or more!
A Spanish-Italian restaurant located in a corner of Gion, Kyoto, surrounded by traditional townhouses.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Experience the delightful umami of aged seafood while listening to the soothing sounds of the Suikinkutsu, and be mesmerized by the beauty of our knife skills.
[Kitan Hozenji] [All Rooms are Private] [Same-Day Reservations Welcome]
A specialty restaurant featuring directly sourced wagyu tongue and aged tenderloin! Enjoy a meat lover's course filled with delicious cuts!
Enjoy a great all-you-can-drink course starting from JPY 4,000! On weekends and holidays, it's just JPY 3,000!? Private rooms are also available!
[Rooftop Beer Garden 2 Minutes from Shinjuku Station] Enjoy all-you-can-eat charcoal-grilled BBQ in an open terrace space with a stunning night view.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A popular sukiyaki specialty restaurant in Nara, attracting reservations from all over the country.
Perfect for year-end parties! Private reservations for up to 60 guests are welcome, even during the New Year holidays. Enjoy exquisite seafood and our special cheese monjayaki!
Just a 3-minute walk from Shibuya Station! Perfect for a leisurely meal! This yakiniku restaurant on Dogenzaka in Shibuya has been dedicated to quality cuts of meat and homemade dishes for 17 years, offering a focus on safety and reassurance.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
We have available seats in semi-private rooms and at tables on Monday, August 17th! For group reservations, please contact us by phone!