Best Restaurants in Japan(page 21)

Reopening on April 1st! Just a 4-minute walk from JR Shinjuku Station! Enjoy our popular live abalone teppanyaki included in the Elegant Course for only JPY 7,200. Plus, we offer a complimentary original cake for anniversaries and birthdays!

Just a 3-minute walk from Fukushima Station! Enjoy hearty robatayaki and black rice sushi made with bamboo charcoal. A tavern where you can savor carefully selected seafood with all your senses.

Just a 5-minute walk from Azabu-Juban Station ♦ Enjoy fresh and high-quality sushi. Perfect for special occasions!

Kyoto Tanba Black Chicken Yakitori × Wines from Around the World Private Rooms and Counter Seating Available

A masterpiece created by the quality of ingredients and the craftsmanship, slowly grilled over Binchotan charcoal.

Enjoy delicious meat for farewell and welcome parties, or a date! Savor every bite in the cozy private rooms at Akamiya Koushi.

Enjoy delicious shabu-shabu in a stylish modern Japanese interior with high ceilings and soothing indirect lighting.

A Fun Yakiniku Restaurant in Hiroshima with Lava Grilling! Enjoy a VIP Zone with Private Rooms and a Casual Dining Area.

[Private Rooms Available] Enjoy unlimited A5 Wagyu Steak refills within your time limit! All seats are at the counter for teppanyaki.

◆Opening August 2024 at Shin-Imamiya Station◆ Would you like to indulge in carefully selected fresh seafood?

Just a 5-minute walk from Namba Station! Enjoy high-end dishes featuring A5 Wagyu beef, Kobe beef, crab, abalone, and more at reasonable prices.

Just 4 minutes from Shimizu Gojo Station! Enjoy exquisite Japanese cuisine crafted with seasonal ingredients and skilled techniques. A wide selection of fine wines and sake is also available.

A cozy izakaya connecting people, just a 3-minute walk from Akasaka Mitsuke Station.

Lunch opens on the 9th! Try our signature Oyakodon! Enjoy grilled chicken at night and Chicken Soba and Oyakodon during the day, featuring the largest Amakusa Daisuke chicken from Kumamoto Prefecture.

Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.

Experience our new main store where tradition meets innovation!