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A hidden gem just a 5-minute walk from Shinjuku South Exit, this adult-friendly fresh pasta bar is waiting for you!
Akasaka's Hidden Gem: Enjoy Seasonal Seafood and Quality Meat in a Relaxed Atmosphere.
"Mastering Wagyu with Charcoal Grilling" "Selected as One of the Top 100 Yakiniku Restaurants" Established 39 years ◆ A place for Nagoya's new specialty, Gyuhitsumabushi.
[Opening September 2025] A master with 40 years of experience continues to pursue the essence of authentic Edomae sushi.
For lunch reservations or cancellations, please contact us by phone or check via TableCheck.
Selected for Tabelog Unagi "Tabelog 100" 2024
This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!
We have available seats today, March 9 (Monday). Today's recommendation is "Hokkaido Natural Hon Maguro".
Take the escalator up and you'll find a classic Showa-style yakiniku restaurant... "Your Favorite Yakiniku" is waiting for you.
Just 30 seconds from Higashi-Ginza Station! A charcoal-grilled dining spot featuring exquisite dried fish. A classic izakaya that will change your perception of grilled fish.
Enjoy authentic Tsushima Bluefin Tuna, expertly prepared by a serious tuna wholesaler! Experience Japanese hospitality in a space that embodies traditional Japanese aesthetics.
Just a 5-minute walk from Namba Station, enjoy a refined space with only 8 seats, featuring seasonal red vinegar sushi paired with carefully selected sake. Private reservations available!