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Born in Naha, Asato. A traditional pizzeria that carries on its name after 50 years.
Indulge in exquisite yakitori made with the legendary Kosaka chicken and Kishu Binchotan charcoal in Ginza.
Starting February 22, we will also be open on Sundays and holidays! A wide variety of seafood dishes and appetizers are available! Whether it's a small or large group, we've got you covered!
Enjoy affordable counter sushi in a sophisticated atmosphere, featuring fish from Kyushu and a selection of local sake.
How about an all-you-can-eat premium yakiniku? Perfect for parties! Reserve your all-you-can-eat experience!
Premium A5-class "Omi Beef" grilled over Tosa Binchotan charcoal. Don't miss the Yukgaejang simmered for 27 hours! Semi-private rooms are perfect for business meetings.
Experience seasonal flavors at a Michelin-starred kaiseki that embraces the true essence of Kyoto cuisine while incorporating a fresh twist.
Selected for Tabelog Bar "Tabelog 100" 2022
No cover charge until 7 PM | Draft beer, specialty coffee, matcha, shaved ice, fresh yuzu, ginger
Just a 5-minute walk from Ebisu Station – Enjoy seasonal vegetables and carefully selected ingredients to your heart's content this summer!
Just a 3-minute walk from Suidobashi! Enjoy Edo-style sushi, tempura, and sake snacks at this casual sushi tavern. Weekend lunch now available!
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
Just a 3-minute walk from Susukino Station, enjoy luxurious ingredients and red vinegar in our signature "Takuzushi".
Enjoy a premium all-you-can-eat yakiniku experience in a spacious and relaxed setting, complete with private semi-private rooms!
Natural Rock Oysters, Nodoguro, Grilled Young Ayu Confident in our ingredients, featuring Kanazawa's local cuisine.
Just a 3-minute walk from Nishi-Shinjuku Gochome Station ◆ Enjoy seasonal ingredients selected by our chef at this charming traditional Italian restaurant. Perfect for private group parties with private rooms available!
For a warm welcome in the Hakata area. Enjoy Kyushu specialties like A5 Miyazaki Beef and Oita Prefecture's Ranou at this sukiyaki specialty restaurant.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025