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Just a 1-minute walk from Shinjuku Sanchome Station! Fresh Oysters × Beef Tongue Yakiniku and Hormone at a Neo-Pub!
A must-visit for sushi lovers across the country: "Fujita Maguro" retailers.
A Natural Bistro Focused on Gluten-Free Options and Natural Wine, Born in the Backstreets of Akihabara
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
In June, we look forward to welcoming everyone with seasonal summer dishes featuring eel, conger eel, and tomatoes.
Starting July 1st, enjoy a renewed experience at the renowned Hyakumeiten with a sushi course that showcases the essence of Kohei, complemented by exquisite sake selected by our sake sommelier for an unforgettable evening.
Selected for Tabelog Asian/Ethnic EAST "Tabelog 100" 2026
[Michelin Guide Featured] Produced by Keisuke Matsushima. An izakaya using ingredients from Kyushu.
A hidden gem near Shinsaibashi Station, enjoy exquisite seasonal Japanese cuisine and charcoal-grilled yakitori in a delightful course.
Just a 3-minute walk from Kinshicho Station, enjoy a fantastic space featuring a variety of creative dishes and delicious ramen!