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Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
A chef who knows fish inside and out presents a unique omakase course of delicious sushi that breaks the mold.
Enjoy a blissful moment in a serene Japanese space filled with the aroma of wood, savoring exquisite seasonal sushi and flavorful sake dishes.
Selected for Tabelog Tempura "Tabelog 100" 2025
Enjoy freshly fried seasonal tempura while gazing at the stunning view of the main garden in a Sukiya-style private room that retains the charm of the Taisho era.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Eight consecutive years of Michelin one star. A refined place for adults to quietly enjoy the essence of Wagyu.
Authentic sushi crafted by skilled brothers trained in Tokyo!
[5-minute walk from Ginza Station and Higashi-Ginza Station] Unlimited Japanese Sake Pairing × Authentic Sushi | English-speaking Hospitality Sushi
All-You-Can-Eat A5 Wagyu Beef & Premium Tongue - Just Steps from Umeda Station! Enjoy a Luxurious Yakiniku Experience in a Stylish Semi-Private Room with Neon Lights.
A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!