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Available private rooms on August 12. Our sister restaurant, Ginza Chikamitsu, has been awarded as one of the top 100 Yakiniku restaurants by Tabelog 2025.
Just a 5-minute walk from Ebisu Station – Enjoy seasonal vegetables and carefully selected ingredients to your heart's content this summer!
"Water, Chicken, and Sake from Akita." Directly delivered from the producer of Akita Hinai Chicken, showcasing everything from Akita.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Gourmet Wagyu Yakiniku that attracts food lovers from all over the country. *Fully booked from August 10th to 14th.
Enjoy authentic monjayaki with our special dashi, just a 5-minute walk from Asakusa Station! Perfect for group gatherings like parties and school trips, with seating for 100 guests.
Just a 2-minute walk from Umeda Station, enjoy stunning meat dishes made with carefully selected black-haired Wagyu that are sure to shine on your social media!
Just a 3-minute walk from Suidobashi! Enjoy Edo-style sushi, tempura, and sake snacks at this casual sushi tavern. Weekend lunch now available!
A variety of fish and meat dishes made with carefully selected ingredients. Enjoy a rich selection of rare sake in a stylish, modern Japanese atmosphere!
[5 minutes from Namba Station] Enjoy the perfect balance of lean and marbled Oita Wagyu beef! Savor the exquisite Oita Wagyu Sukiyaki made with carefully selected rice.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Edo-mae Yakitori
[5-minute walk from Asakusa Station] Enjoy unique skewers adorned with traditional fermented foods ◇ Savor carefully selected domestic craft beers.