Best Restaurants in Japan(page 39)

A specialty eel restaurant offering fluffy grilled eel at reasonable prices, just 4 minutes from Shibuya Station. Takeout available!

Beef Kalbi starting at JPY 270, all drinks at JPY 290, and 120 minutes of all-you-can-eat for JPY 1,759! *Prices exclude tax.

Just 3 minutes from Asakusa Station! Open until 5 AM, enjoy fresh sushi crafted by skilled chefs in a spacious, traditional Japanese setting.

Just 2 minutes from Shinjuku Station! Enjoy all-you-can-eat secret grilled chicken skewers and famous oden in a private izakaya! All-you-can-eat and drink for JPY 2980.

Just 3 minutes from Kawaramachi Station: Experience luxurious A5-ranked Omi Beef and Kobe Beef Sukiyaki made with cotton candy for a memorable dining experience!

Just a 7-minute walk from Umeda Station, this yakiniku restaurant boasts amazing everyday prices for Kobe beef, along with a welcoming atmosphere and unbeatable value!

Experience the only snow-aged A5 Wagyu "Yukimuro Hojun" and exquisite raw meat dishes in Roppongi.

Savor Hida beef sashimi, skewers, and Hoba Miso... bringing you the delicious flavors of Takayama, Hida!

【Just a short walk from Shinjuku East Exit!】Experience a fantastical space designed by a designer! Enjoy the popular Temari Sushi and creative Japanese cuisine at 【Temari Private Room】♪

[3-minute walk from Shinjuku Station / Specializing in Akita Hinai Chicken] Private rooms available. Enjoy charcoal-grilled yakitori and fine sake from across the country.

Setouchi Maezushi - Opening on October 23rd, just a 1-minute walk from Yotsuya Sanchome Station. Experience the unique world created by the Seto Inland Sea and Hiroshima!

【Private Rooms Available】Just a 3-minute walk from Kaminarimon and Senso-ji Temple! Great value with A5 Rank Black Wagyu beef purchased whole! 【Shin Nakamise】

Inside Manza Beach Resort ◆ Enjoy authentic pizza made with carefully selected dough in a relaxing space with terrace seating.

Just a 3-minute walk from Higobashi Station, enjoy juicy tonkatsu finished with low-temperature frying, paired with 9 different sauces and condiments.