Best Restaurants in Japan(page 35)

Experience the unique flavor of Wagyu, exclusively here, with our 100-day aged Arita Beef T-bone Steak, grilled over charcoal.

【Omi-cho Market】The Place to Enjoy Delicious Kanazawa Fish and Local Sake! A Treasure Trove of Fresh Sashimi

Kansai's First! A Meat Sauce Specialty Shop Using the rare cut "Senbon-suji" for our meat sauce. Now with a warm "Soup Split" included!

A space that connects people through deliciousness and hospitality ◆ The essence of Japanese cuisine that brings out the true flavors of carefully selected ingredients!

A teppanyaki steakhouse established in 1956, offering a special dining experience with a stunning view.

Enjoy adult-style yakiniku with no additives or chemical seasonings! Savor carefully selected ingredients and a focus on health.

At the first auction held at Tokyo's Tsukiji Market, we successfully bid on the "highest price" bluefin tuna for four consecutive years. Experience our unwavering commitment to quality tuna that rivals even the most prestigious restaurants and chain establishments!

30 Seconds from Gotanda Station / Perfect for Group Gatherings! Host Your Event with Wagyu Yakiniku! Available Group Reservations on 8/25.

Indulge in high-quality yakiniku featuring long-term raised Tamura beef, paired with luxurious Furano vegetables and Hokkaido seafood, a true taste of Furano!

Located just steps from Nijo Station, enjoy premium A5-grade black wagyu beef in an elegant setting. Established for 60 years.

[Private Rooms Available] Enjoy unlimited A5 Wagyu Steak refills within your time limit! All seats are at the counter for teppanyaki.

[Ura Namba] A Specialty Shop for Delicious Tonkatsu and Shabu-Shabu with TOKYO X Pork Belly