Best Restaurants in Japan(page 45)

[5-minute walk from Ebisu Station] Yakiniku Toraji Main Store Experience the authentic dishes and service that only the original Toraji can offer, perfect for business meetings and gatherings!

Just a 3-minute walk from Namba Station, indulge in a luxurious omakase course featuring fresh seasonal ingredients like tuna. Enjoy a delightful culinary experience filled with smiles!

Welcoming Parties and Farewell Gatherings Now Available! Just a 1-minute walk from Izukyu Shimoda Station! Fresh ingredients delivered directly from the source await you. A seafood izakaya featuring local and live fish. Enjoy a calm private room and seasonal dishes. Relax with a 3-hour all-you-can-drink option! Special perks for group reservations!

This is an "experiential yakiniku restaurant" that offers a unique experience, different from typical Japanese barbecue places, especially for international guests.

Shibuya Scramble Square 12F ◆ Enjoy an entertaining teppanyaki experience with stunning views and delightful sounds.

A serene Japanese dining experience where northern ingredients meet Kyoto's culinary techniques.

Enjoy a relaxing kaiseki meal in a charming Kyoto-style setting. Perfect for welcome and farewell parties, as well as year-end gatherings! Crab Course from JPY 12,000 Local Crab Course from JPY 30,000 Fugu Course from JPY 6,500 Wild Fugu Course from JPY 20,000

A Bib Gourmand selection in the 2026 Michelin Guide, enjoy traditional French cuisine in a casual bistro atmosphere that brings a taste of Paris.

Yazawa Meat's Directly Managed Yakiniku Restaurant: A Quality Space Where Our Staff Grills Carefully Selected Black Wagyu Beef.

Just 4 minutes from Kencho-mae Station! Enjoy over 50 types of Awamori and delicious dishes in a traditional Okinawan house! Perfect for large groups and available for private rental!

Available seating for two on August 6th (Thursday) at 5 PM, 6 PM, and after 8 PM. Group reservations can be made after 8:30 PM.

[5-minute walk from Nishinakasu Station] Enjoy a variety of tofu dishes, including soy milk hot pot and the "Phantom Fried Tofu," in private rooms or loft seating.

Established in 1972, enjoy traditional flavors crafted by bartender Yoshihiro Sawai. A perfect adult hideaway for special occasions.