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Edo-style sushi that maximizes the flavors of fresh, grilled, and smoked ingredients. A blissful experience with only 9 counter seats.
Available all day on February 9th (Monday) for groups of 2 to 4! We look forward to your inquiries.
Just a 3-minute walk from Susukino Station! Enjoy charcoal-grilled Yakiniku and Genghis Khan at Ippatsu Don! All-you-can-eat and all-you-can-drink starting from JPY 6,000.
Selected for Tabelog Tempura "Tabelog 100" 2025
Directly connected to Kyoto Station, enjoy Kyoto vegetables tempura and carefully selected seasonal sake. The Yuki course is highly recommended!
4-minute walk from Shijo Gion ◆ A hidden gem for adults where you can enjoy flavorful "Motsunabe" and "Sukiyaki" made with domestic ingredients, paired with fine sake.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
Opening on October 1, 2025, in Hozenji Yokocho, Namba, Osaka.
A Specialty Motsunabe Restaurant from Hakata★ Private rooms available for up to 90 guests. Perfect for various occasions!
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2024
Selected for Tabelog Tempura "Tabelog 100" 2025
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
A Hidden Gem in Shirokane: Enjoy Charcoal-Grilled Yakitori in a Japanese Atmosphere at "Hibika"
All 33 Cuts of Hida Beef! Enjoy the Whole Cow! Truly delicious meat is right here.