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Authentic Sushi with Hon Maguro from Yamakou, just 3 minutes from Roppongi Station | Fully Private Rooms Available, Same-Day Reservations Welcome, English Spoken
A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!
Private rooms available. Just a short walk from Umeda Station, enjoy expertly crafted sushi with red vinegar rice. 18-course menu starting from JPY 6,600. (3 minutes from Umeda/Osaka Station)
Just a 3-minute walk from Shinjuku Station West Exit ◆ Enjoy Edomae sushi and seasonal dishes served as a chef's selection.
Just a 3-minute walk from Nakasu-Kawabata Station ◆ Enjoy top-quality Kyushu Wagyu in a refined setting ◎ Private rooms available for 2 or more guests
36 years of honed skills from the chef | A refined space with white wood | Enjoy delightful conversations with the chef and savor carefully selected ingredients.
Kyushu Wagyu Beef, featuring Ikigyu, with a focus on female cattle. Enjoy cuts like [Misuji] and [Ichibo] at this fully private dining establishment. For yakiniku around Hakata Station, visit Sairin. We offer high-quality meats, primarily lean cuts, including our signature grilled ribeye shabu and seared Wagyu sushi!
Book your party with us! Enjoy all-you-can-eat premium sushi with a wide variety of seasonal ingredients.
Featured on "Ousama no Brunch"! Experience a new concept of beef tongue with our "5-Second Fresh Shabu-Shabu" and "Thick-Cut Rare Grilled Tongue"!