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Private rooms with a touch of Japanese elegance!! Just a short walk from Shinjuku Station, enjoy unlimited Kyoto-style dashi oden for JPY 500!
[2-minute walk from Ginza Station] Special course featuring "Kobe Beef x Eel" available only in summer. Enjoy the unique flavors of the season!
[Ura Namba] A Specialty Shop for Delicious Tonkatsu and Shabu-Shabu with TOKYO X Pork Belly
Indulge in high-quality yakiniku featuring long-term raised Tamura beef, paired with luxurious Furano vegetables and Hokkaido seafood, a true taste of Furano!
Enjoy traditional crab hot pot and luxurious kaiseki courses in a Japanese space overlooking Dotonbori River, perfect for individuals and tourists alike.
Enjoy all-you-can-eat A5 Wagyu beef raised on our own farm in Amakusa, paired with Japanese sake!
Just a 1-minute walk from Kanda North Exit! Enjoy delicious Japanese yakitori and yakiton grilled over binchotan charcoal! Our specialty is Wagyu Motsunabe (beef offal hot pot). Private reservations available!
Established in 1932. Enjoy the signature unagi at "Unagi Yondai Kiku-kawa," a long-standing wholesaler.
Enjoy the beauty of the seasons with dishes that cherish seasonal ingredients.
Savor our signature dashi shabu-shabu and seasonal Kyoto kaiseki dishes. We offer heartfelt hospitality for business meetings and gatherings.
《New Open on February 1st》Just a 2-minute walk from Shibuya Station! Enjoy a variety of all-you-can-eat and drink courses featuring domestically sourced Wagyu beef!
[8-minute walk from Shinjuku Station East Exit] Private rooms available ◆ Special Wagyu and seafood dishes from various regions of Japan. A refined space perfect for business meetings and gatherings.