Best Beef dishes in Japan

A food lover's selection of "Ganso Tokusen Gyutan Shabu-shabu," "Tajima Ota Beef," and "Premium Chateaubriand" for shabu-shabu and sukiyaki!✨ We also offer a special course, so feel free to contact us!✨

[A5 Wagyu Beef "All-You-Can-Eat"] Just a 2-minute walk from Ginza Station! Our fixed-price course with free additional steak is a big hit!

Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.

Private rooms available on February 6th. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog, located in Ginza Chikamitsu, 6th Chome.

Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.

Just 8 Minutes from Kyoto Station: 'Kyoto Meat Kappo Miyata' Hidden in a Townhouse

Private rooms available on February 6th. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog.

Indulge in our "Special Dynamite Roast" featuring 250g of premium black wagyu! Experience the satisfaction that makes you think, "I’ve always wanted to try meat like this." Enjoy high quality at an affordable price. A yakiniku restaurant that fills your soul!

Private rooms available on February 6th. Sister restaurant Ginza Chikamitsu awarded as one of the top 100 Yakiniku restaurants on Tabelog 2025.

In the heart of Hozenji Yokocho, this cozy restaurant is perfect for a relaxed yakiniku experience for two, featuring mainly private rooms.

【Five Consecutive Years of Awards!】Experience Exquisite Wagyu and Indulgent Moments in Nishiazabu

Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.

Private rooms available on February 6th. Our sister restaurant, Ginza Chikamitsu, has been awarded as one of the top 100 Yakiniku restaurants by Tabelog 2025.

[Supervised by a Chef from a Three-Star Restaurant] Enjoy the finest Hokkaido Wagyu through a variety of dishes and teppanyaki.

【Relocated and Opened on April 1st at 2F, Across Cube Nagoya】Just a 2-minute walk from Nagoya Station. A warm and calming space with a modern Japanese design, featuring numerous private tables. Accommodates up to 16 guests in a row.

A Blissful Meat Kaiseki Experience for All Your Senses