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Grand Renewal Opening on April 19, 2026
"Autumn Harvest: Compare Persimmon and Chestnut Anaguma" Enjoy Sukiyaki! Featuring the "Anaguma Zukusi Course" with Anaguma Kakuni!
A long-established specialty shop in Ryogoku, serving "Shishi Nabe" and "Game Meat" for over 10 generations. Be sure to savor the finest wild boar meat sourced from the Tanba Sasayama region in Hyogo Prefecture.
Semi-private rooms and sunken kotatsu seating ◆ Enjoy homemade game meat at a stylish stone warehouse café. A variety of spaces and luxurious plates await!
Just a 1-minute walk from Shibuya Station, enjoy seasonal game meat like venison, boar, and bear at this cozy bistro, perfect for pairing with wine!
Exquisite game dishes for food enthusiasts and an impressive selection of 20 special glasses of wine.
A Culinary Experience that Redefines Game Meat – Transforming "Wild Power" into "Refined Flavor"
"Autumn Delights: Compare Persimmon and Chestnut Anaguma" Enjoy Sukiyaki! Featuring the "Anaguma Zukusi Course" with Anaguma Kakuni!
[Open until 2 AM on Fridays and Saturdays] A charming tavern inspired by a port town where cultures from around the world intersect.
Just 5 minutes from Umeda Station! Enjoy exquisite Wagyu, game meat, and pub dishes in a nostalgic setting, along with Guinness. Semi-private rooms available.
[Online Reservations Available] Traditional House x Wood-Fired Italian Cuisine | Enjoy the Bounty of Sakubo that Fulfills the Heart
Ginza, Shintomicho, Hachobori: Enjoy domestic game meat, made even more delicious and accessible.