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A specialty restaurant boasting black offal grilled to perfection. Enjoy a wide variety of fresh offal at reasonable prices!
Lamb Specialty Restaurant ~I Lamb You~ Famous for its Genghis Khan and melt-in-your-mouth Lamb Shabu-Shabu.
Starting November 13, our new autumn and winter menu debuts! The popular Nakaochi Kalbi and thick-cut Sogari from summer are back!
Ranked No.1 on Google Reviews in Osaka! The popular Yakiniku Gori-chan opens its first location in Tokyo! Open from 5 PM to 7 AM.
Open every day from year-end to January 4th! Enjoy our proud local chicken at a reasonable price in a self-service yakiniku style!
Grilled Premium Domestic Wagyu and Top-Quality Hormone on a Shichirin!
Just a minute from Shimokitazawa! Open daily from lunch to last call! Certified as an 'Excellent Korean Restaurant' by the Korean government.
A Relaxing Hideaway for Grown-Ups
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Directly connected to Umeda Station. 【We still have seats available today. Online reservations accepted 24/7!】
Just a minute's walk from Kyobashi Station! Our motto is "For our customers' smiles," and we offer a wide selection of fresh and delicious offal and lean meats. 【We are currently accepting reservations for various parties】. Our signature Harami and the elusive Techan are featured in our courses, starting from JPY 2,800 (excluding tax) packed with "deliciousness"!
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
The original fork-split specialty wagyu beef shop, the only one to receive a license from the master, Kimiya.
Starting November 13, our new autumn-winter menu debuts! The popular Nakaochi Kalbi and thick-cut Sogari from summer are back!
Yakiniku has a magical power to energize people!
Enjoy high-quality yakiniku right in front of Hakata Station! Savor the deliciousness of thick-cut meat, perfect for everyday dining or special occasions.