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The Tabelog Award 2025 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
The Tabelog Award 2025 Silver winner
The Tabelog Award 2025 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
A Renowned Restaurant That Earnestly Delivers the Timeless Charm of French Cuisine as a Cultural Heritage
The Tabelog Award 2025 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.
The Tabelog Award 2025 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Restaurant Ryuzu: Seasonal Ingredients
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Italian WEST "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog French EAST "Tabelog 100" 2025
Experience free and delicate French cuisine in the heart of Sapporo.
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Italian WEST "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Italian EAST "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
Savor seasonal ingredients that delight the eyes and the palate. Experience the evolution of innovative dishes!