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Enjoy the charm of Matsumoto with local sake from Shinshu and ancient grilling! Perfect for solo diners, families, and tourists. Tatami seating available.
"Available Seats Today!" ◆ Enjoy sushi and robata at this izakaya! Spacious private rooms and delicious sake await you.
A restaurant dedicated to delicious fish and vegetables from carefully selected producers.
Enjoy seasonal fresh fish, carefully selected meats, shrimp, and vegetables grilled over charcoal in a traditional kominka (old folk house) irori (hearth).
Just 3 minutes from Hommachi Station! Enjoy fresh ingredients with robatayaki! Try our homemade kamameshi and sake from all 47 prefectures!
A hidden gem in Ginza. Experience the unique charm of Ise lobster dishes, complemented by the gentle warmth of irori fire and the beauty of traditional tableware.
Just 2 minutes from Shinsaibashi Station! Enjoy the charm of premium black wagyu and seasonal fish at this renowned robatayaki restaurant in Honmachi, now relocated and open for business! Perfect for parties and business meetings.
NEW OPEN: The No. 1 Access Ranking in Shinjuku, "That" Kyoronagi Comes to Sugamo!
Just a minute's walk from Ikebukuro Station's west exit. Enjoy a variety of seasonal sashimi, live shellfish, and robatayaki paired with Japanese sake from all over the country at this seafood specialty tavern.
[Happy Hour Now On!] Enjoy Robatayaki and Japanese Sake in a Cheerful Atmosphere
A modern kaiseki restaurant that quietly shines on the corner of Doshumachi, offering seasonal delights that are more than an izakaya but less than a full kaiseki. Perfect for anniversaries and business meetings!
Local Japanese sake, seasonal vegetables, top-grade dried fish, and premium rice selected by a five-star rice master. Enjoy Japan around the irori (sunken hearth).
A rare authentic robatayaki restaurant on the island. Enjoy flavorful straw-grilled dishes along with a variety of awamori and Japanese sake. Perfect for everyday dining or sightseeing. Private rooms available!