Best Other in Japan(page 12)

Enjoy seasonal fish selected from all over the country at this fish tavern.

Just a minute from Kokusai Street! Enjoy the charm of Okinawa with creative Okinawan cuisine! Featuring a selection of carefully crafted island vegetable dishes and a wide variety of Awamori!

Experience local cuisine, ambiance, and Tsugaru dialect all in one place! Come enjoy live Tsugaru shamisen performances every day from 7 PM.

A Specialty Restaurant for JA Ishigaki Beef and Ishigaki Island Wagyu

【1-minute walk from Hongo Station on the Tozaisen Line】It's just a short walk from the station, so you can enjoy your time until the last train!

The trending "All You Can Eat Whale Red Meat"!!

A traditional-style live izakaya featuring Miyako beef, Awamori, and cultural experiences! Enjoy island time with the sounds of Eisa and shamisen.

Just a minute from Kokusai Street | Enjoy Okinawan cuisine and seasonal ingredients at the Japanese dining of Southwest Grand Hotel

Seasonal banquet courses start from JPY 4,500, including all-you-can-drink options. We also have private rooms available for 4 to a maximum of 35 guests. Perfect for company receptions, reunions, and various parties at Tamaganzou!

A Great Place for Akita's Local Sake and Regional Cuisine

Just 5 minutes from Tenjin Station! Enjoy seasonal charcoal-grilled dishes with a variety of drinks at this modern tavern set in a 90-year-old traditional house.

Just 4 minutes from Kencho-mae Station! Enjoy over 50 types of Awamori and delicious dishes in a traditional Okinawan house! Perfect for large groups and available for private rental!

Just a 3-minute walk from Kagoshima Chuo Station! Enjoy fresh seafood delivered directly from Eguchi Fishing Port. Fully private rooms available! Early bird discounts for Year-End Parties!

Thank you for today, October 19! Reservations for seats are available depending on the time!

A traditional izakaya in Niigata where you can savor seasonal flavors ◆ A relaxing space featuring local produce and sake.

【Kashiwa Station Kashiwa Ginza Street】 We offer Kyoto cuisine made with seasonal ingredients. Each dish is carefully prepared. Enjoy our seasonal tasting course starting from JPY 4,300. Table seating is available for up to 6 guests, and tatami seating for up to 10 guests.