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The Tabelog Award 2025 Silver winner
Selected for Tabelog Unagi "Tabelog 100" 2024
Grilled to perfection using Kishu Binchotan charcoal, our eel retains its rich flavors. Enjoy the carefully selected ingredients by our chef!
The Tabelog Award 2025 Gold winner
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
The Tabelog Award 2025 Silver winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Selected for Tabelog Ramen WEST "Tabelog 100" 2025
【Authentic Hakata Ramen Specialty Shop】【Popular in the Media, Issou】A young chef trained at a renowned Hakata restaurant is creating a new sensation.
Selected for Tabelog Pizza "Tabelog 100" 2025
The Tabelog Award 2025 Silver winner
Selected for Tabelog Ramen TOKYO "Tabelog 100" 2025
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Welcome to Fukutaro, your go-to spot for Negiyaki, Okonomiyaki, and Teppanyaki in Minami, Osaka!
Selected for Tabelog Tonkatsu "Tabelog 100" 2024
On Saturday, December 13th, enjoy pork cutlets from 13 different brands nationwide!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
"Mastering Wagyu over Charcoal" A Yakiniku restaurant established in 1988, known for its specialty Nagoya-style Gyuhitsumabushi.
The Tabelog Award 2025 Silver winner
Selected for Tabelog Sushi EAST "Tabelog 100" 2025