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Enjoy a variety of charcoal-grilled dishes in a traditional Kyoto townhouse near Karasuma and Nishiki Market.
Just a 5-minute walk from Azabu-Juban Station ♦ Enjoy fresh and high-quality sushi. Perfect for special occasions!
A 200-year-old traditional sake brewery restaurant located in an old town. Enjoy our delicious Hida beef along with our proudly selected sake!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Availability on 9/27 (Sun)] Special plans are also available. Online reservations are open 24/7.
Just one station from Osaka and Umeda! Enjoy exquisite sushi made with fresh fish delivered directly at an unbeatable price.
Omakase 18-Course for JPY 6,999 Experience media-highlighted delicacies in Ginza, including sea urchin, bluefin tuna, caviar, and abalone.
Experience the ultimate dining journey with traditional flavors and service, crafted from carefully selected ingredients.
All-you-can-eat Gyoza for just JPY 888! (Weekdays and weekends during lunch only) Don't miss our famous Spicy Mapo Tofu!
Just a 5-minute walk from Shibuya Station, enjoy high-quality dishes like sushi and tempura at this "adult-friendly" izakaya.
Established in 1932. Enjoy the signature unagi at "Unagi Yondai Kikukawa," a renowned eel wholesaler.
Just a 4-minute walk from Shibuya Station's Center Street! Enjoy authentic all-you-can-eat yakiniku at this meat-themed park!
A hidden gem for discerning adults. Rare yakitori made from directly sourced "Miyazaki Jitokko" chicken. An exquisite course to enjoy with wine.
Indulge in our melt-in-your-mouth grilled meat. Enjoy A5-ranked Kuroge Wagyu beef! Established in 1975, this yakiniku restaurant is a must-visit.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
The moisture content of the chicken cannot be increased; just keep it still.
[Omakase 19-Course Menu JPY 6,980] Enjoy sea urchin, bluefin tuna, caviar, and abalone, a media favorite in Shinjuku.