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- input: 〜厳選した旬の食材で日本料理をおもてなし〜 土佐の漆喰を使用した癒しの空間。高知や日本各地の食材を使った料理をご堪能ください。 - output: "Experience Japanese cuisine with carefully selected seasonal ingredients" A soothing space featuring Tosa's plaster. Enjoy dishes made with ingredients from Kochi and various regions of Japan.
Directly Managed Seafood Izakaya Rikusui / Sushi, Tempura, and Sashimi All-You-Can-Order Buffet
Wine, Japanese cuisine, and friendly conversation. Enjoy pairings crafted by our owner sommelier, a recipient of the Modern Master Craftsman award in Kyoto.
[Kokusai Dori] A hidden izakaya where you can enjoy Okinawan specialties like Agu pork, Okinawa steak, and Awamori!
Reservations available on the day! Completely non-smoking. Just 3 minutes from Shibuya Station. Perfect for a quick drink! Open until 11:30 PM daily.
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Just a 1-minute walk from Akasaka Mitsuke Station! Enjoy expertly crafted sushi with red vinegar and over 10 types of Japanese sake. Private rooms available!
Just a 13-second walk from Kachidoki Station A2b Exit!
All-You-Can-Eat A5 Wagyu Beef! A popular teppanyaki restaurant with a fixed-price course that includes free additional steaks!
Experience seasonal ingredients in exquisite itamae cuisine in a hidden gem in Ginza.
【Shinjuku Nomura Building 49F】★Enjoy a blissful moment with creative Japanese cuisine and drinks while taking in the romantic night view from 200 meters above ground★ Perfect for welcome and farewell parties!
Enjoy the famous vegetable skewers near Kyoto Station!
Grilled with a focus on "strong charcoal fire" - Hokkaido Lamb × "farm-fresh" - fresh vegetables
[5 minutes from Namba Station] Enjoy the perfect balance of lean and marbled Oita Wagyu beef! Savor the exquisite Oita Wagyu Sukiyaki made with carefully selected rice.