Best Restaurants in Hokkaido

Using rare Hokkaido lamb. Be sure to try it at least once!

Just a 1-minute walk from Toyosu Susukino Station! Enjoy all-you-can-eat crab and Wagyu shabu-shabu with a great value course featuring premium ingredients.

Just a 1-minute walk from Sapporo Station! Enjoy Hokkaido ingredients paired with local wine and delicious wood-fired pizza.

Authentic Kansai-style Grilled Offal at Affordable Prices!

Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】

Michelin-listed for three consecutive years, "Suburimu" has opened as a high-end sushi restaurant in Sapporo.

Just 2 minutes from Sapporo Station! Enjoy the rich depth of aged miso, showcasing the best of Hokkaido's local ingredients. A ramen shop for adults.

Enjoy seasonal Hokkaido flavors with "Tempura Nari," featuring tempura made by a chef trained in a renowned restaurant.

A Rising Young Sushi Chef Leading the Way in Sapporo Sushi

【NEW OPEN】Grand opening on August 17! Enjoy all-you-can-eat homemade Kyoto-style oden for just JPY 500!

Enjoy a seasonal omakase course in a cozy special seat. Delight in creative sushi and unique pairings that create unforgettable moments.

At Susukino Meat and Seafood Robata, enjoy our special anniversary menu featuring the autumn flavors of "Sanma" (Pacific Saury) and "Matsutake" (Matsutake Mushroom) this October.

A Japanese restaurant reflecting the climate and seasons of Hokkaido

Japanese cuisine reflecting the seasonal shapes, set against the backdrop of the primeval forest in Maruyama, Sapporo.

[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.