Best Restaurants in Japan(page 59)

Natural fugu and suppon cuisine loved for nearly half a century in Asakusa. Enjoy a blissful time with traditional dishes and a charming interior.

【1-minute walk from Daimon Station】NEW OPEN! Enjoy delicious yakitori and fresh local vegetable appetizers, along with a selection of Japanese wines, Junmai sake, pre-mixed shochu, craft beers, and other domestic drinks. We also serve tasty set meals for lunch. Perfect for parties too!

Relocated and newly renovated, just a 2-minute walk to the left from Niigata Station! Our spacious tatami room can accommodate up to 80 guests, perfect for parties of up to 40! ★ We are currently seeking reviews on Tabelog!

Just a 1-minute walk from Kyoto Station! Enjoy delicious authentic pizza! Perfect for groups! Casual creative Italian cuisine awaits!

A long-loved teppanyaki restaurant in Osaka, just 1 minute from Roppongi Station, serving customers for 65 years.

【5-minute walk from Kamimaezu Station】Experience the world's best Neapolitan pizza and our passion for NAPOLI! Enjoy delicious Neapolitan dishes made with fresh seafood, paired perfectly with wines from the Campania region.

[2-minute walk from Akasaka Station] A new style of yakiniku kaiseki without sauce. Enjoy to your heart's content. Reservations for seats only are also available.

【Kobe Beef Promotion Council Certified Store】 Enjoy carefully selected A5 rank Kobe beef from Hyogo Prefecture, sourced directly from our butcher shop.

A restaurant that offers seasonal dishes crafted with traditional Japanese techniques. Featured in JTB's Rurubu magazine, it's the perfect spot for locals and tourists to enjoy a delicious time. There are also à la carte options available, so feel free to inquire!

Yamagata Beef Whole Purchase! For Yakiniku in Shibuya, visit "Korean Kitchen Dogenzaka." Now accepting reservations for various parties.

【New Open】A trendy spot on social media! Enjoy meat-wrapped oden, fresh seafood, and shabu-shabu at this izakaya.

A hidden gem for adults in the heart of the bustling district, featuring carefully selected high-quality meats and wines curated by a sommelier.