Best Izakaya (Japanese style tavern) in Japan(page 44)

Just a 3-minute walk from Namba Station! Enjoy the perfect Chinese cuisine for welcome and farewell parties with our 2-hour all-you-can-drink course starting from JPY 4,500!

【Private rooms for 4 to a maximum of 80 guests!】Enjoy a delicious and fresh seafood year-end party!

[Same-day reservations welcome!] Just a 3-minute walk from Shinjuku Station / A long-established yakitori restaurant offering rare cuts.

Value-packed all-you-can-drink party course with 8 dishes starting from JPY 2,999. Private rooms available for various occasions, perfect for exclusive use!

[5-minute walk from JR Shinjuku Station / Open from 9 AM to 4 AM] Shinjuku Toho Building ◆ Enjoy authentic sushi crafted by skilled chefs in a casual setting.

Just 7 minutes from Narita Station! Enjoy over 30 years of Italian cuisine that maximizes the use of fresh ingredients, paired with a wide variety of wines.

Just a 1-minute walk from Ginza Ichome Station! Enjoy charcoal-grilled yakitori prepared by skilled chefs! A great selection of side dishes and Japanese sake available. Perfect for group gatherings!

[Creative Japanese Izakaya, 3 minutes from Karasuma Station and 1 minute from Shijo Station] Now accepting reservations for welcome and farewell parties! Featuring 12 types of local sake available at all times.

A hidden sake bar where you can enjoy freshly made 100% buckwheat soba, tempura, seasonal side dishes, and fine sake from across the country.

Taking reservations for welcome and farewell parties! Why not spend a fun time at Igupi? We also welcome inquiries about private party plans. Reservation phone: 03-5428-5525

【2-minute walk from Shimbashi Station, 5-minute walk from Ginza Station】Enjoy the freshest katsuo and unagi, flown in directly, along with the ultra-rare Tosa Akaushi beef. Perfect for parties, business meetings, and gatherings. Savor Tosa cuisine with courses starting from JPY 4,000!

Just a 1-minute walk from Keikyu Kawasaki Station, this izakaya features all private rooms and serves delicious kamameshi, creative oden, and vegetable-wrapped skewers.