Best Restaurants in Japan(page 60)

Just 4 minutes from Sangenjaya Station! Enjoy authentic tacos at our creative European-style Mexican restaurant! Perfect for group parties and private bookings!

Private Room Izakaya with Same-Day Reservations Available ◎ Just 3 Minutes from Shinjuku Station Enjoy Yakitori, Vegetable Rolls, Sashimi, Horse Sashimi, and Sukiyaki!

Enjoy carefully selected local chicken grilled with Kishu Binchotan charcoal, paired with fine sake. *Reservations after 9:30 PM are accepted by phone.*

Experience the finest A5 Kobe beef, grilled right before your eyes. Enjoy the melt-in-your-mouth flavor of this top-quality marbled meat.

Authentic nigiri crafted by young artisans and a variety of tempura made with seasonal ingredients. Both start at JPY 100 per piece.

Just 2 minutes from Kitashinchi Station! Experience the dramatic flame displays and impressive fish filleting right before your eyes. Enjoy sushi and a variety of dishes in a lively atmosphere!

Serving authentic Sichuan cuisine for 25 years in Ginza. Private rooms available for business meetings and special occasions.

Starting from August 3rd, we will have lunch service available exclusively on weekdays! Enjoy free refills of cabbage, rice, and soup!

[4-minute walk from Kinshicho Station] "Non-conveyor Sushi" starting at JPY 165! Drinks from JPY 319! A casual sushi tavern to enjoy!

A place to experience the new culture of "Yakiniku x Japanese Cuisine." We also have a location in Omotesando.

Just 2 minutes from Omotesando Station, enjoy exquisite Wagyu Sukiyaki and Shabu-Shabu in a space filled with greenery.

When it comes to yakiniku in Kitahama, Nanatsuboshi is the place to be! Enjoy even better deals on course meals with all-you-can-drink options this August and September, starting from JPY 5,500!

[1-minute walk from Roppongi Station] [Private Rooms] × [Japanese Cuisine] Enjoy authentic Japanese dishes like Wagyu Teppan-yaki, eel, and crab in a serene private room setting.

A teppanyaki restaurant in Kyoto Shichijo where you can enjoy a variety of small dishes. Savor each plate showcasing the chef's skill and aesthetic.