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Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024
Selected for Tabelog Udon (Wheat noodles) KAGAWA "Tabelog 100" 2024
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Enjoy traditional Edo-style soba made with stone-ground buckwheat and seasonal tempura at this long-established restaurant in Ginza!
【4-minute walk from Iidabashi East Exit】A hidden gem in a back alley! A cozy udon izakaya!! Year-end party menu with 8 dishes and 2-hour all-you-can-drink starting from JPY 4500. Reservations for food only are also available! Accommodates up to 40 guests, and can be reserved for private parties starting from 25 guests!
Enjoy the flavors of seasonal fish and additive-free dashi in a traditional Japanese space adorned with Bizen pottery. Indulge in a luxurious moment finished with homemade udon.
Directly connected to Otemachi Station! Kyoto Udon Izakaya Enjoy authentic Kyoto-style udon with homemade obanzai and carefully selected Japanese sake.