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Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Established in 1973. A recognized taste of okonomiyaki in the mecca of Tenjinbashi! "Sougetsu" continues to preserve the same delicious flavors with its okonomiyaki and yakisoba. If you visit Osaka Temma, be sure to enjoy some tasty okonomiyaki!
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Enjoy traditional Edo-style soba made with stone-ground buckwheat and seasonal tempura at this long-established restaurant in Ginza!
Proudly serving Osaka's traditional Kushi-katsu and affordable drinks! Families with children and adult gatherings are all warmly welcomed!
Enjoy seasonal sushi at Kappa Sushi! All-you-can-eat available with advance reservation. You can also order from just one plate!
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Just 2 minutes from Ikejiri Ohashi Station! Try our specialty "Tori Ten"! A udon shop using 100% domestic wheat and additive-free dashi.
Enjoy tempura made with homegrown vegetables and homemade udon in a refined space. Perfect for evening gatherings with seasonal Kyoto vegetable dishes and fine sake.
Crafted by skilled artisans, enjoy chewy Sanuki Udon with fresh soy sauce or Kansai-style dashi. Perfect for banquet courses starting at JPY 3,300!
A casual izakaya just a minute's walk from Kyobashi Station, where you can enjoy over 30 types of kushiten and Japanese sake.
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!
Just a 5-minute walk from Kyoto Station! Enjoy Kyoto-style udon, obanzai, and rare sake at this casual Japanese izakaya!