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Just a 3-minute walk from Marunouchi Central Exit of Tokyo Station! Enjoy expertly grilled beef tongue and dishes that highlight ingredients from Sendai.
Not just Udon! Enjoy a full set of Sanuki specialties, including bone-in chicken and soy sauce beans, all served to showcase the delicious flavors of Sanuki.
A hidden gem of a Japanese restaurant that blends the warmth of Washoku with the delicacy of French cuisine, known only to adults. Enjoy memorable dates while taking in the seasonal beauty from the open terrace or courtyard with a view of Fukuoka's nightscape.
Toda's Specialty! High-legged Crab and Delicious Red Shrimp.
We are only closed on May 3rd during the Golden Week! All lunch menu items will have an additional charge of JPY 100.
A specialty shop for crispy and fluffy fried horse mackerel made with fresh raw aji.