Best Kamameshi in Japan(page 6)

[5-minute walk from Monzen-Nakacho] Enjoy Kagoshima ingredients delivered directly from producers × 100 types of Kyushu Shochu! A casual izakaya serving Satsuma cuisine.

Enjoy freshly cooked rice from a skilled chef trained in Michelin-starred restaurants, all in a refined Japanese setting.

Just a 1-minute walk from Tachikawa Station! Enjoy carefully selected Japanese sake, delicious kamadaki rice, kamameshi, and our specialty chicken dishes at this Japanese izakaya.

Enjoy authentic charcoal-grilled yakitori cooked over Binchotan charcoal to your heart's content in a cozy space that accommodates up to 60 guests.

Experience exquisite dishes made with carefully selected ingredients, including "locally sourced vegetables from farms near Kansai" and "premium fresh fish from various regions of Japan." You’re sure to be satisfied with our refined culinary offerings!

"Shokudo Sezaki" - A cozy eatery offering Japanese cuisine and freshly cooked kamameshi for your evening delight.

<<OPENING ON 8/30>> Enjoy creative dishes featuring yuba and nama-fu, homemade smoked delicacies, and freshly cooked kamameshi rice!

【Private Rooms & Sunken Tables】A genuine Japanese restaurant in Kobe, Isoyama. We take pride in our natural yam dishes and rice cooked in a clay pot! We carefully prepare our dishes using seasonal mountain and ocean ingredients. Check out our great value courses for group dining!

【2-Minute Walk from Shibuya Station】Authentic Kamameshi Cooked with Fresh Rice and Grilled Chicken Skewers Using Premium Wakayama Kishu Binchotan Charcoal. *Our lunch service is also very popular!

Just a stone's throw from Church Street Karuizawa, this specialty kamameshi (rice cooked in an iron pot) restaurant offers a taste of the unique charm of Karuizawa. We also have sweet treats available!

Enjoy delicious local sake from Toyama and seasonal flavors.

Kushiyaki and Kamameshi made with local ingredients like Kobe beef and seasonal produce are the signature dishes. Enjoy a cozy atmosphere with a variety of ingredients such as fish, beef, jidori chicken, and vegetables, paired with Japanese sake!