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[Located on the 1st floor of Keio Plaza Hotel, just a 1-minute walk from Tocho-mae Station] Private rooms available. A hidden gem for adults, with course meals starting from JPY 6,050.
Enjoy a variety of authentic Japanese dishes made with carefully selected ingredients in a private room.
A tasting course featuring flavorful dashi broth with Agu Pork and Baa Ku Pork! Enjoy a thick Katsudon too! A cozy two-floor space awaits you.
A Cozy Hideaway Just 5 Minutes from Ginza and Shimbashi Stations, Serving Okinawan and Korean Cuisine ◆ Private Rooms Available by Reservation Only
Kyobashi | Enjoy Kōjyu Pork Shabu-Shabu in Private Rooms with Seasonal Delicacies | Perfect for Various Banquets and Group Reservations!
Indulge in our proud "Tsuyu Shabu" and "Omi Beef"! ★ Private rooms available for small to large groups.
Just a 3-minute walk from Ikejiri Ohashi Station ◆ Enjoy aged beef tongue and Kurobuta pork shabu-shabu, along with a wide selection of sake and wine.
Experience the pinnacle of Rui Bi pork in Jiyugaoka. Discover the "ultimate flavor" that transcends the norms of tonkatsu.
Enjoy a delicious time with your loved ones.
The essence of Japanese cuisine lies in "dashi." Indulge in an exquisite kaiseki experience that showcases the finest of Japanese culinary art.
[3-minute walk from Shin-Nihonbashi and Kanda Station] New winter course featuring seasonal delights! Enjoy snow crab and Kobe beef with a flavorful dashi made from crab and bonito.