Online reservation
Close
*Please note that online reservations will be confirmed after a phone call from the restaurant.* *We also offer plans tailored to your budget beyond the listed courses.* *Currently, our all-you-can-drink course is available for JPY 5,940, now just JPY 5,000 and up!* *Private bookings for the second floor are also available.*
Enjoy our proud yakitori and carefully selected chicken dishes, grilled over binchotan charcoal. Experience a quality moment in a serene Japanese space, just a short walk from Nakameguro Station.
We are closed for lunch on Mondays. On the second Monday of the month, if it's a holiday, we will be closed on Tuesday instead.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Specializing in Japan's top three native chicken breeds, with a focus on carefully selected Hinai chicken. We appreciate our ingredients and strive for excellence.
Right by Hiroo Station, enjoy the exquisite yakitori from the renowned Sada Juro. Indulge in a premium yakitori course to your heart's content!
Selected for Tabelog Soba (Buckwheat noodles) WEST "Tabelog 100" 2025
For lunch, enjoy "Ishiusu Ground Soba" and "Soba Set with Kishu Duck and Local Chicken." In the evening, savor creative dishes and hot pot featuring Kishu Duck and Local Chicken, along with course meals, wine, and sake. Relax and indulge in a refined atmosphere inspired by a small sake brewery in the forest.
Selected for Tabelog Diner "Tabelog 100" 2026
Enjoy a kaiseki meal featuring pure Nagoya Cochin and seasonal flavors, just a 3-minute walk from Kanayama Station. All seats are in private tatami rooms.
Ise Honten, a familiar name across various media! Come and enjoy the incredibly fresh local chicken, freshly ground each morning!
A top-notch experience awaits in a place of tranquility. Enjoy the blessings of Koshu and refined Japanese cuisine that clear your mind and spark conversation.