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A specialty chicken restaurant offering top-quality "Kyoto Duck" and carefully aged "Special Chicken" using unique techniques.
Selected for Tabelog Soba (Buckwheat noodles) WEST "Tabelog 100" 2025
For lunch, enjoy "Ishiusu Ground Soba" and "Soba Set with Kishu Duck and Local Chicken." In the evening, savor creative dishes and hot pot featuring Kishu Duck and Local Chicken, along with course meals, wine, and sake. Relax and indulge in a refined atmosphere inspired by a small sake brewery in the forest.
Just a 3-minute walk from Hankyu Umeda Station! Enjoy casual yakitori and wine. All 14 varieties of wine by the glass for just JPY 500!
Just a minute's walk from Sannomiya Station! Enjoy delicious grilled eel cooked over binchotan charcoal and exquisite oyakodon made with Nagoya Cochin chicken at this izakaya.
We are closed for lunch on Mondays. On the second Monday of the month, if it's a public holiday, we will be closed on Tuesday instead.
[5-minute walk from Suitengumae Station and Kayabacho Station] Enjoy our signature charcoal-grilled Oyako Donburi and seasonal tasting courses in a modern Japanese space. Perfect for gatherings!
Enjoy Nagoya Cochin Oyakodon and award-winning Kara-age in a relaxed atmosphere, perfect for a casual visit any time of day.
Selected for Tabelog toriryori "Tabelog 100" 2025
Selected for Tabelog Curry EAST "Tabelog 100" 2026