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Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Gion Hanamikoji, a vibrant area in Kyoto. Indulge in flavorful local chicken paired with carefully selected fine sake.
☆Now accepting reservations for your gatherings☆ Warm up with the popular "Nabe" at Dotonbori Imai!
Enjoy yakitori made from Japan's largest native chicken, "Amakusa Daiou," along with a delicious oyakodon (chicken and egg rice bowl)!
Selected for Tabelog toriryori "Tabelog 100" 2025
We deliver fresh, direct-sourced eggs every day!
Just a 3-minute walk from Hakata Station! Enjoy the authentic flavors of Hakata's Hanamidori at your leisure.
Selected for Tabelog Udon (Wheat noodles) WEST "Tabelog 100" 2024
Just a 3-minute walk from Shinjuku West Exit. Enjoy exquisite Binchotan grilled chicken and Hakata jidori at this chicken specialty restaurant with fully private rooms.
Just a 1-minute walk from Ningyocho Station! Enjoy chicken dishes made with carefully selected ingredients and a secret recipe, including our signature "Oyakodon".
TBS's Ravitt broadcast! The parent-and-child rice bowl at this soba shop is a big hit. At night, the grilled duck is also very popular, along with chicken dishes and Japanese sake to delight your taste buds.
Just a 3-minute walk from Tenjin Station! Enjoy our signature Mizutaki hot pot with traditional broth, as well as delicious Oyakodon and set meals. Perfect for solo diners!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Selected for Tabelog toriryori "Tabelog 100" 2025
On the day of the August festival and fireworks display, from 11:00 to 17:00, we will offer a special menu.
Signature Dish: "Shrimp Tempura and Egg Rice Bowl is a Drink!" The duck grilled with fresh duck is moist and tender. The exquisite duck dipping soba is also popular.