Best Donburi (Rice bowl) in Japan(page 48)

Just a short walk from Sakaisuji-Honmachi Station, enjoy all-you-can-drink starting at JPY 770! Featuring tempura and over 50 types of Japanese sake (with all-you-can-drink options available). Private rooms and full rentals are also possible.

Enjoy the beautiful view of the Japan Sea and Tsuruga Bay. We offer seasonal local fish and delicious sake.

Enjoy strong and chewy Sanuki Udon made by skilled artisans. Savor it casually with fresh soy sauce or Kansai-style dashi!

A serene and cozy traditional Kyoto townhouse experience

Ise Honten, a familiar name across various media! Come and enjoy the incredibly fresh local chicken, freshly ground each morning!

A sushi izakaya served with kombu water. Enjoy seafood bowls for lunch and fresh seafood with local sake at night.

Just 5 minutes from Tokyo Station! Enjoy expertly crafted, light tempura paired with Japanese sake and wine. Counter seating and traditional private rooms available.

Enjoy fresh tuna, seafood bowls, and raw oysters, along with seasonal seafood clay pot rice and direct-from-the-source grilled seafood! Perfect for memories of your drive or sightseeing!

Just a short walk from Hakata Station's Chikushi Exit ◆ Enjoy day drinking in private rooms – open late, with happy hour specials on weekends and holidays!

Just a short walk from Urayasu Station, the beloved "Makiwa Sushi" has reopened in a new location after 53 years! Enjoy fresh seafood and a variety of local sake.

Established in 1902, this long-standing eel restaurant in Aizuwakamatsu cherishes traditional flavors and the spirit of hospitality.

Enjoy fresh seafood directly from Numazu Port and expertly crafted sushi, paired with a wide selection of local sake in a stylish Japanese modern space featuring counter seating and semi-private rooms.

Just 2 minutes from Kameido Station! Enjoy premium bluefin tuna and seasonal fresh fish at reasonable prices. Year-end party courses start in November!

Directly connected to Kamakura Station! Enjoy stylish Japanese cuisine featuring fresh local fish from Odawara Port and seasonal vegetables from Kamakura.

Just 5 minutes from Hase Station! Enjoy Kamakura's famous fresh shirasu! A variety of dishes made with local ingredients in a casual atmosphere.

Enjoy a course meal featuring anago (conger eel) in a traditional Japanese-style space reminiscent of an old folk house, paired with carefully selected wines. Private rooms available.