Online reservation
Close
[Directly connected to JR Osaka Station] Established for 50 years ◆ Handmade flavors cultivated in Tsuruhashi ◆ Enjoyable for casual dining or business meetings with Wagyu Yakiniku.
We offer various private rooms for gatherings and business meetings.
[5-minute walk from Namba Station] Established in 1958 ◆ Fresh, high-quality brand chicken and local poultry. Enjoy traditional flavors in a cozy hideaway.
A one-star restaurant that expertly prepares select ingredients from the Hokuriku region ✩ Enjoy fresh abalone, hairy crab, nodoguro (blackthroat seaperch), and Noto beef.
Experience the ultimate yakiniku with Tamura beef and exquisite yukhoe, surrounded by friends in Kobe.
If you're in Shinjuku and craving yakiniku, check out "NO MEAT, NO LIFE." with 4 locations in Nishi-Shinjuku and the East Exit (Kabukicho)!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Seasonal French Cuisine in Nishiazabu | Quality Wine Pairing with Champagne & Burgundy
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
All rooms are fully private. Enjoy a dazzling night view in a completely private space.
[Reservation Required] A Private House in Gion with 8 Seats, Enjoy Charcoal-Grilled Pure Tajima Beef and Aged Meat in a Meat Course
[1-minute walk from JR Ueno Station, Yamashita Exit] Early Summer Wagyu Yakiniku | All-you-can-eat, Private Rooms, Daytime Drinking Welcome
Just a 5-minute walk from Kyoto Kawaramachi Station! Enjoy a variety of seasonal sushi, with our proud shari, all at reasonable prices in a casual sushi izakaya.
A top-rated restaurant selected as one of Tabelog's 100 Best has moved from Kyobashi to Shinjuku. Enjoy a weekend-only lunch course!
Enjoy Edo-style sushi while taking in the night view with our 6,980 yen 18-course sushi menu!