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Enjoy Okinawan cuisine such as Agu Pork Shabu-Shabu and island fish sushi in a traditional Ryukyu farmhouse surrounded by nature!
Limited Time in July: Masters Dream All-You-Can-Drink Course Now Available!
<Available seats today> New opening on July 5th! "Kaiou" has opened in Kinshicho, expanding its 20 locations in Tokyo!
Starting from April 12 (Wed), our party menu and seasonal offerings have been updated. Enjoy our signature dishes made with seasonal ingredients at Dofuro!
Directly connected to Nihonbashi Station, Takashimaya's largest restaurant! With a total of 150 seats, private bookings are also available!
We have seats available on the 19th! Enjoy a luxurious dinner and wine at our hidden bistro, renovated from a traditional kominka in Nakameguro.
A Hidden Gem in Ebisu: Step into a Unique Space with a Black Telephone. Enjoy Authentic "Beef Dashi Oden" and Our Famous "Beef Gyoza"!
5-Minute Walk from Shibuya Station | Enjoy Hegi Soba and Creative Dishes! Open Until 4 AM | Summer Eggplant Festival Happening Now!
A sushi restaurant near Tamachi and Mita Station where you can enjoy delicious seafood directly from Tsukiji at reasonable prices!
We use Laurent-Perrier for our generous champagne servings!
Newly opened on April 24th, a popular yakitori restaurant from Umeda and Namba has arrived at a commercial facility!
Delicious dishes that capture the hearts of fish and sake lovers at reasonable prices! Trust us with rare cuts!
Enjoy Nodoguro, crab, seafood, and local sake just a 6-minute walk from Kanazawa Station. Experience the delicious flavors of Hokuriku all in one place!