Best Restaurants in Japan(page 28)

Established in 1830, this is the only restaurant in Tokyo specializing in monkfish cuisine.

Experience the charm of Ponto-cho in a relaxed atmosphere... Enjoy the seasonal delight of "Kamo River Noryo-doko" from May to October 15.

[5-minute walk from Gojo Station] Experience the charm of Japan in a traditional setting. Enjoy expertly crafted dishes featuring selected ingredients, including eel, fresh seafood, and wagyu beef.

Experience the lively atmosphere at our counter seats. Enjoy as much as you like from our selection of 6 types of finishing pasta!

Established in the first year of the Meiji era! This eel restaurant is directly operated by the Eel Craftsmen Association. Enjoy the grilled "Tomosui Unagi," a legendary eel closest to the ancient natural eel, along with the "Mikawa Isshiki" eel cultivated by master artisans. Don't miss the chance to savor the skills recognized by culinary critics!

Enjoy Matsusaka Beef Shabu-Shabu and Sukiyaki, along with Black Wagyu Steak, Crab, and Fresh Tuna.

Open 24 hours! A popular sushi restaurant featured on TV! Enjoy our all-you-can-eat sushi!

Opening on June 27 at 1 PM!! We have available seats ◎ A casual izakaya where you’ll feel great after eating!

Enjoy authentic Italian cuisine made with ingredients from Ishigaki Island, just a 5-minute walk from the ferry terminal. Perfect for sightseeing or dinner!

This is an "experiential yakiniku restaurant" that offers a unique experience, different from typical Japanese barbecue places, especially for international guests.

New Store Open‼︎ If you're looking for delicious yakitori, this is the place to be! We specialize in Nagano's local chicken, which is rare in Kansai. With only 9 counter seats, we carefully grill each skewer while keeping an eye on our customers' pace!

Enjoy a blissful moment in a serene Japanese space filled with the aroma of wood, savoring exquisite seasonal sushi and flavorful sake dishes.