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[Opening in April 2026] Enjoy classic and creative Kanazawa Oden! A wide selection of local sake from the Hokuriku region!
Enjoy authentic Thai cuisine made with genuine spices and herbs certified by the Thai government’s Thai Select. This restaurant is perfect for anyone, whether dining solo or gathering with friends, and offers unlimited cilantro!
Celebrating our 1st anniversary in September 2025! Experience the true essence of ingredients elevated to a new dimension with our exceptional yakitori.
Now accepting reservations for parties! Enjoy meat grilled on lava stones, Wagyu sushi and Yukke grilled right in front of you, and don't miss our famous beef hamburger!
A variety of fish and meat dishes made with carefully selected ingredients. Enjoy a rich selection of rare sake in a stylish, modern Japanese atmosphere!
- "Enjoy our special course featuring Torano's proud dishes for your gatherings and parties." - We also have private rooms with a great view of Tokyo Station. "Signature dish: Gindara Saikyo-yaki"
[Kokusai Dori] A hidden Izakaya (Japanese-style bar) you can enjoy Okinawan specialties such as Steak, steak, and awamori! Semi-private rooms and group seats are also available.
Just a minute from Kanda Station! "Travel with Sake". Explore delicious local sake paired with tasty dishes from all over Japan. Perfect for parties or solo drinking!
Enjoy Ishigaki Black Wagyu steak, sukiyaki, and shabu-shabu paired with local Okinawan sake. Private rooms available, perfect for special occasions!
Namba Takashimaya 9th Floor 【Japanese Sake】 × 【Robatayaki】 Enjoy carefully selected seasonal fresh fish and vegetables, along with 50 varieties of Japanese sake!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Enjoy delicious sukiyaki and shabu-shabu made with carefully selected meats. All rooms are private.
Just a minute from Kyoto Kawaramachi Station. Enjoy A5 Wagyu beef, expertly sliced by our chef, in a warm and elegant Japanese setting.
A new branch of Torishou, awarded the Michelin Bib Gourmand, opens on June 9, 2026!
"Now Open on May 24!" Enjoy the "Ultimate Grilled Fish" and "Thick Sashimi" from a century-old fish shop.