Best Izakaya (Japanese style tavern) in Japan(page 39)

At the first auction held at Tokyo's Tsukiji Market, we successfully bid on the "highest price" bluefin tuna for four consecutive years. Experience our unwavering commitment to quality tuna that rivals even the most prestigious restaurants and chain establishments!

Just a 1-minute walk from Sapporo Station! Enjoy a seafood izakaya with private rooms. Smoking seats available, no seating charge or appetizer fee. All-you-can-eat and all-you-can-drink options!

Just a 5-minute walk from Shinsaibashi Station, enjoy exquisite "Kobe Beef Premium Tamatebako" and a selection of "Omi Beef Trio" in a relaxed atmosphere paired with wine.

[Private Rooms x Special Meat Hot Pot] Enjoy the freshest flavors! Indulge in our luxurious Beef Tongue Shabu-Shabu and Wagyu Motsunabe at Shinobi-ya!

Just 2 minutes from Uchisaiwaicho Station! Perfect for after work◆ Enjoy fragrant yakitori grilled over binchotan charcoal and rich white liver.

①Authentic dishes at affordable prices ②Unlimited drinks for up to 9 hours ③Specialties include Ikura and Wagyu

A New Dining Izakaya Experience Enjoying Japanese and Western Creative Cuisine, Just a Minute's Walk from Seibu Shinjuku Station

Available seats on the 17th! A hidden bistro in a renovated traditional house | Indulge in a luxurious dinner and wine in Nakameguro.

Just a 5-minute walk from Hirose-dori Station! Experience the charm of Miyagi with flavorful irori grilled dishes and local cuisine that will make your trip memorable.

Just 2 minutes from Shibuya Station! Enjoy Hakata jidori in private rooms!

【3-Minute Walk from JR Ueno Station】Carefully Selected Seasonal Ingredients Crafted by Skilled Artisans

Aged Yakiniku Restaurant in Front of Kyoto Station, Featured in Media like Gurunai and Sukkiri! Lunch starting from JPY 800, Party courses from JPY 3,500, Private rooms for up to 50 guests. Come enjoy the trending aged meat!

Low-oil Tonkatsu, established in 1961 in Shinjuku Kabukicho, Tokyo.

Just 3 minutes from Asakusa Station! Open until 5 AM, enjoy fresh sushi crafted by skilled chefs in a spacious, traditional Japanese setting.

Located on the 8th floor of Takashimaya Osaka, the popular restaurant "Ume no Hana" known for its healthy tofu and yuba dishes, now presents a specialty kamameshi (rice cooked in an iron pot) restaurant.