Best Restaurants in Japan(page 49)

Grand Opening on August 1, 2025: A Culinary Stage Where Tradition Meets Innovation in Japan

Just a 2-minute walk from Shinjuku Station, enjoy premium black wagyu beef cooked to perfection by our staff!

Limited quantity of King Crab available! Directly from a sea urchin processing company! Enjoy the freshness of additive-free raw sea urchin!

Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】

Experience blissful yakiniku in a 100-year-old Kyoto machiya! Certified dealer of Japan's finest black wagyu, "Manyo Beef," exclusive to Kyoto!

Experience the only snow-aged A5 Wagyu "Yukimuro Hojun" and exquisite raw meat dishes in Roppongi.

Escape the hustle and bustle of the city at this traditional machiya-style izakaya located in Miyagawa-cho, one of the five geisha districts. A favorite spot for geiko and maiko!

Just 2 minutes from Tameike-Sanno Station, enjoy seasonal Edomae sushi crafted with traditional techniques and aesthetics. Perfect for business meetings and anniversary celebrations.

Just a 4-minute walk from Kyoto Kawaramachi Station! A popular Osaka restaurant makes its debut in Kyoto with all-you-can-eat Samgyeopsal starting at JPY 2,980!

Featured on TV! Loved by "Ousama no Brunch" and "Ariyoshi no Shoujiki Sanpo"! Experience the unforgettable melt-in-your-mouth sensation that keeps everyone coming back!

A long-established wholesale dealer runs this Kansai-style eel restaurant.

Just a 5-minute walk from Tenmabashi Station, enjoy specialty pizzas and aged Akagyu beef in a cozy space centered around a wood-fired oven!

Important Announcement

A modern Japanese space where you can enjoy straw-grilled dishes and Kyoto vegetables!