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Enjoy various cuts of Omi Beef with friends and family!
A Hidden Gem for Adults: Experience the Aroma of Aged Meat that Redefines Yakiniku
Just a 3-minute walk from Ikebukuro Station! Enjoy a popular all-you-can-eat course featuring premium wagyu and rare cuts! Semi-private rooms available!
[3 minutes from Suitengumae Station / 7 minutes from Ningyocho Station] Addictive grilled meat with a punchy flavor! Featuring house-produced "Sendai Beef"!
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
NEW OPEN! Just 2 minutes from Shinjuku Station West Exit♪ Enjoy A5 Wagyu!! All-you-can-eat and drink for 3 hours starting at JPY 3000 with draft beer included!
★All-You-Can-Eat 20 Types★ Authentic Churrasco Restaurant in Namba and Shinsaibashi Area★ Namba Oriental Hotel
Just a 1-minute walk from Ningyocho Station Exit A6, enjoy affordable Wagyu Yakiniku cuts in a cozy setting!
Just 3 minutes from Jiyugaoka Station! Enjoy a variety of authentic Korean dishes and drinks in a relaxed space, perfect for girls' nights out or private events.
Aged Yakiniku Restaurant in Front of Kyoto Station, Featured in Media like Gurunai and Sukkiri! Lunch starting from JPY 800, Party courses from JPY 3,500, Private rooms for up to 50 guests. Come enjoy the trending aged meat!
Hoshiyuzan 23rd Anniversary Special Course Announcement | Limited Time Offer
Just 3 minutes from Shinsaibashi Station, this long-established yakiniku restaurant from Kansai offers incredible value. Enjoy the popular all-you-can-eat course starting at JPY 3,388!
A beloved veteran yakiniku restaurant with 40 years of history, just a 1-minute walk from Toei Shinjuku Akebonobashi Station!
【3-minute walk from Sendai Station】☆ Private rooms for 2 or more! The pinnacle of national brand beef! Experience the highest grade A5 "Goku Sendai Beef" & the new Sendai specialty "Thick Hanazaki Toro Beef Tongue"! Enjoy a sensual yakiniku experience with banquet plans starting from JPY 6000, featuring Sendai beef, Miyagi ingredients, and local sake.
Casual Dining with Quality Meat: A Passion for Flavor in Every Slice of Yakiniku