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Just 2 minutes from Ginza A3 exit, we promise to deliver the overwhelming deliciousness of Wagyu beef that will leave you amazed.
Open until 5 AM from December 19th to 31st!
Delicious! This is the quintessential Osaka "Okonomiyaki"!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Premium Wagyu & Fresh Offal | Yakiniku Experience at Shibuya Arai-ya
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Omi Beef from a 120-Year-Old Established Restaurant
Specially selected Wagyu, perfectly grilled right in front of each customer.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.
【Inside Odaiba Decks Tokyo Beach】Enjoy a stunning 180-degree view of Tokyo! Savor exquisite steaks and hamburgers made with premium 1129 (Iiniku) meat, directly sourced from a meat wholesaler. Perfect for a glamorous date or party!
Indulge in carefully selected A5 rank black wagyu, featuring Kobe beef at reasonable prices! Courses with Kobe beef start from JPY 3,980. We offer semi-private rooms for 2 to 8 guests and fully private rooms for 5 to 10 guests!
A5 Rank Yamagata Beef Teppanyaki Enjoy a refined atmosphere with fully private rooms, perfect for important meetings, gatherings, and anniversaries.
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
We have private rooms available on Monday, January 5th! Online reservations are open 24/7!