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A Japanese restaurant that focuses on authentic washoku, where you can relax and enjoy a carefully crafted dashi broth, away from the hustle and bustle of Shinjuku.
【3-Minute Walk from Susukino Subway Station】 Confident in our simmered fish! Enjoy exquisite Hokkaido cuisine in a calm, private room! Our "Live Hairy Crab Boiled & Sashimi Full Satisfaction Course" (food only) is also popular! Please make a reservation in advance!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
[Limited Time February Discount Course Available!] Enjoy an all-you-can-eat Shabu-Shabu featuring a variety of meats, including premium Wagyu.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
We take pride in our meat. Carefully grilled over charcoal, our chef, trained at the renowned yakiniku restaurant Kunimoto in Tokyo, offers dishes made with high-quality ingredients from Kumamoto.
[New Course for Welcome and Farewell Parties Now Available!] Enjoy an all-you-can-eat Shabu-Shabu featuring a variety of premium meats, including high-quality Wagyu.
Enjoy individual hot pots of "Lamb Shabu" and exquisite lamb dishes in three private rooms and a raised seating area.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Indulge in the rare and fresh "Ezo Tajima Beef" with our delicious sukiyaki and shabu-shabu.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Omi Beef from a 120-Year-Old Established Restaurant
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
100% Okinawan Pork. Indulge in the luxury of savoring the blessings of Yanbaru in their entirety. Enjoy it leisurely with local Awamori.
Enjoy Kumamoto Aso Akagyu Shabu-Shabu and Sukiyaki, just a 4-minute walk from Ginza Station!
[Now Accepting Reservations for March] Enjoy high-quality black wagyu kaiseki in a private room, featuring seasonal flavors.
【A Charming Townhouse Hideaway on Hanami Koji】 We offer seasonal Kyoto cuisine to delight our guests! Perfect for business meetings, celebrations like anniversaries and family introductions, or for tourists visiting the area!