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Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Yakiniku Senka: Meat Cutting Techniques, Nihonbashi Main Store
A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!
Just a 1-minute walk from Sapporo Station! Enjoy a casual tavern with delicious food at affordable prices. Draft beer for just JPY 270 until 6 PM every day, and all-you-can-eat and drink signature dishes starting from JPY 2000!
An all-day dining restaurant with seasonal decor and dishes.
【3-Minute Walk from Shinjuku Station】 A restaurant themed around the world of "Alice in Wonderland" ♪ Not just cute! Proudly serving authentic Italian cuisine ♪ Perfect for birthday parties and special surprises!
A casual kaiseki izakaya featuring Edomae sushi and dashi oden, a popular spot "Iki" from Ebisu with private rooms on the mezzanine.
Open until 7 AM!! Enjoy authentic flavors with A5 rank black wagyu beef at this budget-friendly spot.
Just 2 minutes from Yoyogi-Uehara Station, enjoy Edomae sushi crafted by skilled artisans. Savor exquisite pieces that carry on the tradition.
A specialty restaurant featuring directly sourced wagyu tongue and aged tenderloin! Enjoy a meat lover's course filled with delicious cuts!